Raw Almonds

Raw almonds are almonds that have not undergone any heat treatment or processing. They are harvested directly from almond trees and are typically consumed in their natural state. Raw almonds have a mild, slightly sweet flavor and a crunchy texture. They are rich in healthy fats, protein, fiber, vitamins, and minerals, making them a nutritious snack choice. Raw almonds can be enjoyed on their own as a snack, added to salads, oatmeal, or yogurt, or used as an ingredient in various recipes, such as smoothies, baked goods, or nut butter.